Candy is great and all, but I'm more of a savory snack person myself. Here are some of my favorites if you're looking to fill that void left by your favorite plastic bagged snack:
- Popcorn: buy organic popcorn kernels in the bulk section of your favorite grocery store and pop in a pot on the stove or in the microwave at home. You can use brown paper bags to pop your microwave popcorn or try one of
these fun poppers.
- Parmesan crisps: Miss the crunch of chips? Buy a block of parmesan at a local cheese shop or grocery store with a fancy cheese counter and bring your own container from home to transport the cheese. When you're ready to snack: shred, sprinkle in circles onto a parchment lined baking sheet, and bake at 400 degrees for 6 to 8 minutes.
- Nuts: grab your reusable bag and head to the bulk section of your store to stock up on almonds, peanuts, walnuts, pistachios, whatever your heart desires! Some stores even stock different trail mixes.
- Homemade hummus: skip the tahini (or make your own if you can find sesame seeds in the bulk section), use BPA free canned beans (most organic canned options are in BPA free cans) or buy dry beans in the bulk section and cook them at home, fresh garlic, lemon juice, and olive oil.
Pro tip: you can purchase olive oil at Savor the Olive (locations in Virginia Beach and Norfolk) and they will allow you to wash your bottle and bring it back to be refilled. You even get a discount!
- Kale chips: can also be made with chard, collards, and probably any other sturdy green
- Roasted chickpeas: I've found to get the crunch I'm craving I have to leave them in the oven wayyyy longer than most recipes I've found recommend. So don't give up if you've tried and they fell flat.
- Potato chips: they are more work than the other options on this list but so worth it.
What are some of your favorite plastic free salty snacks?