Stephanie Shaffer

I will use reusable dishes and silverware when eating at work.

I will avoid sending 5 disposable cup(s) to the landfill per day by using a reusable mug or bringing my own collapsible cup.

I will replace my soaps, shampoos, and conditions with either a bar or refillable option.

I will purchase food items with the least amount of packaging.

I will not accept any disposable bags when making purchases, including produce bags.