Michelle Cooper

I will try new recipe(s) or food preparation method(s) each day, such as canning, pickling, making yogurt, or baking granola bars or bread.

I will purchase food items with the least amount of packaging.

I will start a compost collection at home, work, or school.

I will purchase dry goods from the bulk section of my grocery store, and use my own containers to do so.

I will keep 1 plastic cutlery out of the landfill per day by using my own reusable cutlery.