L Cady

I will try new recipe(s) or food preparation method(s) each day, such as canning, pickling, making yogurt, or baking granola bars or bread.

I will avoid sending 1 disposable cup(s) to the landfill per day by using a reusable mug or bringing my own collapsible cup.

I will conduct a waste audit - including recyclables and compost - to understand how much waste I create and where I can reduce the most.

I will not buy anything except items required for health and safety.

If traveling, I will bring my own plastic free items (water bottle, grocery bags, collapsible food containers, utensils, straws, etc.) with me.

I will prepare 2 meal(s) at home each day without using any items packaged in single-use plastic.

I will advocate for alternatives to single use packaging at local grocery stores, markets, or work.

I will make my own cleaning products at home.

If traveling, I will bring my own airplane snacks and eat at local restaurants to avoid take-out containers.

I will keep 2 plastic cutlery out of the landfill per day by using my own reusable cutlery.